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What are the most common skills required to be a Kitchen Hands & Food Preparation? The most common skills required for a Kitchen Hands & Food Preparation are:
Cleanliness Restaurant Cleaning Sanitation Ccu REST Art Positive Attitude Flexible Schedule Visio Ning FICA Italian Aura Training Safe Food Handling Education Tuition Visit Health Insurance ITAR Hospitality Specifications Production Team Player Cement IFTA Policies SOP Valid Driver’S License
See all 30 skills

These skills are most commonly found in Kitchen Hands & Food Preparation job advertisements and position descriptions.

Last updated July 20 2020
How many years does it take to become a 餐飲助理?
Most candidates undertake an average of 3 years 飯店與旅遊 prior to being appointed as a 餐飲助理.
Average 飯店與旅遊 required to become a 餐飲助理
Last updated May 12 2024
Most candidates have on average 5 years working experience prior to becoming a 餐飲助理.
Average 飯店與旅遊 required to become a 餐飲助理
Last updated May 12 2024
Where are Hospitality & Tourism in Hong Kong SAR China sourced from?
Hospitality & Tourism are sourced from
these companies
Vintage Cellars
MiOS
Ovolo Hotels
Cathay Pacific Airways
Woods Bagot
Hospitality & Tourism are sourced in Hong Kong SAR China are most likely to be sourced from these schools
Hong Kong Institute of Vocational Education
Island School
Hong Kong Baptist University
Last updated May 12 2024