Search and view a selection of some of our top Executive Sous Chef candidates.
View 5 Executive Sous Chef candidates in Wellington
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Assistant Cook
Talent Profile
EXPERIENCE
Assistant Cook
(2 yrs)
SKILLS
EDUCATION
Bachelor Degree
Head Chef
Talent Profile
EXPERIENCE
SKILLS
EDUCATION
Certificate
Head Chef
Talent Profile
EXPERIENCE
SKILLS
EDUCATION
Certificate
Executive Chef
Talent Profile
EXPERIENCE
Executive Chef
(8 yrs)
Pastry Chef
(<1 yr)
Banquet Chef
(<1 yr)
SKILLS
EDUCATION
Diploma
Café Supervisor
Talent Profile
EXPERIENCE
Café Supervisor
(10 yrs)
Customer Service
(<1 yr)
Retail Manager
(2 yrs)
Executive Chef
(18 yrs)
SKILLS
Compliance
Excel
Policies
Training
EDUCATION
Diploma
We found 5 Executive Sous Chef in Wellington.
Chefs/Cooks
Salary Comparison
Check and compare.
$59,801 /yr
Median Average:
$59,801
Blog
Chefs/Cooks
Salary Comparison
Median Average:
$59,801
Chefs/Cooks in Australia median base salary $59,801/yr.
Information is based on 454 Chefs/Cooks jobs advertised between June 2023 and June 2024.
How much do Chefs/Cooks earn in Australia? The average salary of Chefs/Cooks is $59,801 in Australia
$59,801 /yr
Last updated June 07 2024
The average pay range for Chefs/Cooks is between $60K and $70K.
Salaries vary from a low of $40K up to $90K per year.
The average number of Chefs/Cooks roles advertised per month is 174 in Australia
between June 2023 and June 2024.
What are the most common skills required to be a Chefs/Cooks? The most common skills required for a Chefs/Cooks are:
Chef
Excel
Restaurant
Cooking
Hygiene
Hospitality
Planning
Ordering
Catering
Training
See all 15 skills
These skills are most commonly found in Chefs/Cooks job advertisements and position descriptions.
Last updated December 31 2022
Which recruitment agencies have the largest number of Hospitality & Tourism roles in Wellington?
See which recruitment agencies advertise the most Hospitality & Tourism roles.
See what salaries they paid for Hospitality & Tourism in Wellington.
See how they compare to the average Hospitality & Tourism salary of $60,915.
Spotless Facility Services (NZ) Limited
Wellington (100%)
|
30
$32K-$42K (($23,115)) |
$32K-$42K
(($23,115)) |
The Recruitment Network Ltd
Wellington (100%)
|
25
$37K-$47K (($18,315)) |
$37K-$47K
(($18,315)) |
Restaurant Brands Ltd
Wellington (100%)
|
18
$39K-$49K (($16,915)) |
$39K-$49K
(($16,915)) |
Ryman Healthcare
Wellington (100%)
|
16
$36K-$46K (($19,915)) |
$36K-$46K
(($19,915)) |
Sidekicker
Wellington (100%)
|
11
$35K-$45K (($20,915)) |
$35K-$45K
(($20,915)) |
Last Updated July 29 2020
How many years does it take to become a Executive Sous Chef?
Most candidates undertake an average of 8 years Hospitality & Tourism prior to being appointed as a Executive Sous Chef.
Average Hospitality & Tourism required to become a Executive Sous Chef
Last updated June 09 2024
Most candidates have on average 5 years working experience prior to becoming a Executive Sous Chef.
Average Hospitality & Tourism required to become a Executive Sous Chef
Last updated June 09 2024
Where are Chefs/Cooks in New Zealand sourced from?
Chefs/Cooks are sourced from
these companies
these companies
Strait Shipping | |
University of Otago | |
ALLIANCE CATERING | |
Allied Workforce | |
Carrick Wines |
Chefs/Cooks are sourced in New Zealand are most likely to be sourced from these schools
Otago Polytechnic | |
University of Auckland | |
University of Canterbury | |
Waikato Institute of Technology | |
Esher College |
Last updated June 14 2024